Your browser does not support JavaScript, Please enable for correct working! .

Vietnamese Coffee

Vietnamese Coffee is a bold, rich brew made with strong coffee and sweetened condensed milk. This unique blend offers a perfect balance of deep coffee flavor and creamy sweetness, served hot or iced for a refreshing experience

“You have clicked a third party link and are about to leave the website. Note that we have no control over such third-party platforms and neither endorse nor accept responsibility for them, including their content, accuracy or function. Therefore your interaction with these linked platforms is at your own risk. We do not accept responsibility or liability for such third-party platforms and their terms and conditions". Read more in our Terms of Use here

Thai Icon
Cuisine
Western
Meal Icon
Meal Course
Dessert
Delivery Icon
Delivery Friendly*
Yes
serves icon
Serves
1
Vietnamese Coffee Ingredients Ingredients
  • NESTLÉ® MILKMAID® Condensed Milk
    18 g
  • NESCAFE® Classic Instant Coffee
    5 g
  • Hot Water
    100 g
  • Ice Cubes as per requirement
How to Make Vietnamese Coffee

Prepare Vietnamese Coffee

  • Step 1

    Pour 1 tsp NESCAFÉ® Classic and 100 ml hot water into a jug.

  • Step 2

    Stir well until the coffee has dissolved.

  • Step 3

    Pour 1 tbsp NESTLÉ® MILKMAID® Condensed Milk into the jug and stir well.

  • Step 4

    Add ice cubes into a 300 ml glass. Pour the coffee mixture into the glass. Enjoy!

  • Serving Suggestions:

    Served Chilled

*The recipes have been designed with the help of our products to retain the flavour, texture, appearance for the time of delivery (30 – 40 mins from being made to end consumer delivery). Please note that any change in ingredient (type/quantity), method of preparation and the type of packaging used will have an impact on the delivery friendliness of the recipes.

Compare Machines0Side Arrow
Compare Machines0
Select at least 2 machines Side Close
Remove all